NMR Oil and Moisture Content Analyzer PQ001-20-020V

Macro Samples

Detect samples from millimeters to decimeters

Microscopic Features

Analyze molecular-scale dynamics of the sample

Statistical Representation

Capture all hydrogen-proton signals within the region of interest

Fast & Non-Destructive

Rapid testing in seconds to minutes without damaging the sample

Key Specifications

Magnetic field strength: 0.50 ± 0.01 T

Sample size range: Ø16 mm × H40 mm

Magnet homogeneity: ≤ 30 ppm

Product Highlights

No chemical reagents required — eco-friendly workflow

Non-destructive testing with fast turnaround

Easy to operate with minimal training

Applications

Oil-bearing materials, plant seeds, and oil cakes/meals — e.g., peanuts, sunflower seeds, olives, corn, soybeans, etc.

Range across 11 repeated measurements: ≤ 0.5%

Oil and moisture content; oil content range: 1%–100%

Moisture content range: 2%–10%

Study on Moisture Migration in the Carrot Drying Process Using Low-Field Nuclear Magnetic Resonance (LF-NMR)

Determination of Fat Content in Feed Using Low-Field Nuclear Magnetic Resonance (LF-NMR)

Principle of Determining Oil and Moisture Content in Oilseeds Using Nuclear Magnetic Resonance (NMR) Method

Application Solutions of Low-Field Nuclear Magnetic Resonance (LF-NMR) Technology in the Food and Agriculture Sector

Frontier Application | Low-Field Nuclear Magnetic Resonance (LF-NMR) Technology for Detecting Flaxseed Oil Encapsulation

Investigation of Lipid Crystallization Behavior Using Time-Domain Nuclear Magnetic Resonance (TD-NMR)

Published Papers:

《 Dissection of the genetic basis of oil content in Chinese peanut cultivars through association mapping》

《An integrated omics analysis reveals the gene expression profiles of rapeseed, castor bean, and maize for seed oil biosynthesis》